Principles of a Healthy Diet: How Do We Know What to Eat?
(Visit: http://www.uctv.tv/) Dr. Robert Baron, UCSF Professor of Medicine and Associate Dean for Graduate and Continuing Medical Education, explains that your actual risk of disease results from the interplay between the genes you inherit and the diet and lifestyle choices you make. He explores how to eat a more healthy diet, Series: "UCSF Osher Center for Integrative Medicine presents Mini Medical School for the Public" [10/2013] [Health and Medicine] [Show ID: 25637]
Video Length: 00:49
Uploaded By: University of California Television (UCTV)
View Count: 407,053
Nutrition for Cycling: Fueling Your Human Powered Vehicle
Visit: http://www.uctv.tv/) Registered dietitian Heather Schwartz takes and in depth look at the nutrition needs of avid cyclists. Learn how much, when, and what kinds of fluids your body...
Video Length: 50:49
Uploaded By: University of California Television (UCTV)
View Count: 199,843
CARTA: The Evolution of Human Nutrition
Visit: http://www.uctv.tv/) Tracing the evolution of the human diet from our earliest ancestors can lead to a better understanding of human adaptation in the past.
Video Length: 56:40
Uploaded By: University of California Television (UCTV)
View Count: 15,223
CARTA: The Evolution of Human Nutrition
Visit: http://www.uctv.tv/) Tracing the evolution of the human diet from our earliest ancestors can lead to a better understanding of human adaptation in the past.
Video Length: 57:14
Uploaded By: University of California Television (UCTV)
View Count: 79,519
Only 1 Gram of Sugar per ServinglLow Calorie - 100 Calories Per ServingLow Carb - 1g Net Carbs*High Fiber - 20 grams per ServingCholesterol FreeMaltitol Free16 delicious bars per box*g Net Carbs = ...
High Protein - 15 grams per ServingLow Carb - 10g Net Carbs*150 Calories per ServingEach Serving Provides 20% DV of Calcium8% DV of Iron per ServingGluten FreeAspartame FreeTrans Fat Free*g Net Carbs ...
High Protein - 15 grams Low Carb - 6g Net Carbs* Good Source of Fiber - 4 grams Per Serving Low Fat - 1.5 grams Each Serving Contains Only 4 grams of Sugar High Calcium - 40% of Daily ...