When I meal prep, I tend to make enough food for 2-3 days. I'm not a huge fan of prepping for the week, since I like my food semi fresh. :) Here's one of my FAVORITE recipes to make, please enjoy! x0x
"IF YOUR TIRED OF STARTING OVER, THEN STOP GIVING UP!"
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INGREDIENTS- â?³Saute Vegetables: 1/2 Onion, 12 Cherry tomatoes, 2 cup asparagus, 2 cup carrots, 2 handful of spinach, garlic salt, and peper.
â?³Baked Salmon: Olive Oil and Minced Garlic. (Bake 17mins each side)
High Protein - 12 grams Per ServingLow Carb - 6g Net Carbs*Low Calorie - 80 Calories Per ServingLow Fat - 1 grams Per ServingContains only 4 grams of sugar per servingTrans Fat FreeQuick and Easy to ...
High Protein – 15 Grams per ServingLow Fat – 2 Grams per ServingJust 1 Gram of Sugar per ServingEach Serving Provides 30% DV of CalciumLow Carb – 9g Net Carbs*Cholesterol ...
Calcium Citrate the Form Most Often Recommended for Bariatrics Surgery PatientsNatural Forms of Vitamin D, Vitamin E and Beta-Carotene (Natural forms are the best absorbed and utilized by the ...
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MAJOR WEIGHT LOSS TRANSFORMATION FROM HOME WORKOUTS #fatloss
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