DIGESTION AND ABSORPTION: NUTRITION - 01 For Class 11th and AIPMT
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Digestive system constitutes ingestion, digestion, assimilation and egestion of food. The digestive system of man is divided into two parts (a) Alimentary canal (b) Digestive glands.
Nutrition:
Nutrition is the sum total of all the process which consists of: 1)Ingestion 2)Digestion 3)Absorption of digested food by blood and lymph 4)Oxidation of simple food to produce energy for growth and repairs 5)Formation of bio-molecules 6)Egestion- removal of undigested residue.
Video Length: 34:00
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High Protein - 12 grams Per Serving Low Carb - 8g Net Carbs* Only 120 Calories Per Serving Lower Fat - 4.5 grams Per Serving High in Vitamin A - 20% of the Daily Value High in Calcium ...
High Protein - 15 grams Per Serving Low Calorie - 80 Calories Per ServingLow Carb - 5 grams Per ServingGluten FreeFat FreeAspartame FreeProvides 30% DV of Vitamin CQuick and Easy to Make ...
Dr. Oz Discusses the Total 10 Rapid Weight-Loss Plan
Dr. Oz explains the Total 10 Rapid Weight-Loss Plan, a diet plan that's protein-fueled to help you rev up your metabolism and shed pounds.
Video Length: 02:17
Uploaded By: DoctorOz
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